New Stone Brewing World Bistro and Garden is Open
May 17th, 2013 by CCBA
Stone Brewing World Bistro and Gardens ~ Liberty Station is now open.
Located at: 2816 Historic Decatur Rd #116
San Diego, CA 92106
Previously a U.S. Navy mess hall, the restaurant features the use of metal, concrete, reclaimed wood and other organic materials. Enjoy indoor and outdoor dining, bars, bocce ball, gardens and outdoor cinema space.
And the bar features 40 taps of craft beer.
Visit Stone’s website for more details here.
Top 50 Breweries of 2012 Released Today
April 11th, 2013 by CCBA
Highway 1 Brewing Company – Grand Opening This Weekend!
March 14th, 2013 by CCBA
Highway 1 Brewing Co’s Grand Opening is this weekend, with local musicians playing throughout Friday, Saturday & Sunday.
Congratulations to owners Melissa and Jeff Page
Visit their website here and facebook @ Highway 1 Brewing Company
Congratulations CCBA members ~ Highway 1 Brewing Company
Altamont Beer Works Opens in time for SF Beer Week
February 8th, 2013 by CCBA
Altamont Beer Works, Livermore CA – Now Open!
Congratulations to owners Greg Robles and Stephen Sartori
Visit their website here and facebook @ Altamont Beer Works
Congratulations CCBA members Altamont Beer Works
ChuckAlek Independent Brewers ~ Now Open
January 15th, 2013 by CCBA
ChuckAlek Independent Brewers located in Ramona, CA opened their doors last week. Their nanobrewery and tasting room is family owned and operated.
Congratulations CCBA member – ChuckAlek. Cheers!
Visit their website here
Whoa!….Dude!!…..is that a Conglomerate in your Beer??
December 13th, 2012 by CCBA
The enormous success of America’s Craft Beer renaissance has given rise to a flowering of small businesses and local employment all across this great nation of ours. It has also spawned a wonderful Craft Beer culture and made a lot of people very happy. But….and this is a Big But; this dynamic “grassroots” development hasn’t gone unnoticed. For various reasons, and by various means, the makers of mass-produced beer have decided to try to get in on the “action”. In an enlightening article in today’s St. Louis Dispatch, Charlie Papazian, Bob Pease and Dan Kopman of the Brewers Association give a little background on this story.
Read full story here


