Iron Springs Pub and Brewery Announces the release of Seasonal Favorite: Honey Blonde Ale
May 11th, 2010 by CCBA
Iron Springs summer seasonal, the Honey Blonde Ale, was released, on May 2nd. This “quafalicious” blonde ale is produced using 25 pounds of fresh organic honey from the folks at Marshall Farms. This extremely popular summer seasonal beer will only be available for a three month period. Once the special honey blend is gone for the season, so will the beer.
Iron Springs is producing a limited batch of the beloved Belgian Whit beer- last year called Alawicious Whit- in honor of the birth of proprietors Ann and Michael’s second born, Aaron Altman. This is a classic Belgian Whit beer infused with Chamomile & lemongrass and fermented with a very rare and special La Chouffe yeast. Another one-of-a-kind beer at Iron Springs.
For further details visit Iron Springs newsletter here.